• ABP Acquires Third Anaerobic Digestion Facility
    ABP Acquires Third Anaerobic Digestion Facility
  • About ABP Food Group
    Delivering quality and
    flavour since 1954.
    Welcome to ABP Food Group
  • Animal Welfare
    Bred with flavour.
    Reared with care.
    Our dedication to industry leading animal welfare
  • Sustainability
    Stepping forward.
    Treading lightly.
    Our sustainable commitment to do more with less
  • Our Grass Advantage
    Grass fed beef.
    World beating flavour.
    Discover our unique Grass Advantage
  • Foodservice
    Quality of supply.
    Clarity of the chain.
    Discover ABP Foodservice from farm to fork
  • Awards
    International.
    Award-winning.
    See why our approach is receiving worldwide acclaim.

One of Europe’s leading food processors, ABP Food Group provides quality beef to thousands of customers across the world

With sixty years of industry experience, we’ve developed a reputation for quality, efficiency and innovation. These values run throughout the Food Group portfolio, and have been essential in making sure that we are able to deliver exactly what our customers need.

  • 60 years experience
  • A reputation for quality
  • A reputation for efficiency
  • A reputation for innovation
  • Operating across
    ABP companies
  • Spanning the globe with
  • 10 sites across Ireland
  • 27 UK sites
  • Nine sites across mainland Europe
  • Processing circa
    1 million
    cattle per year
  • Supplying over
    100
    Michelin Star restaurants

Latest features

ABP Acquires Third Anaerobic Digestion Facility

ABP Acquires Third Anaerobic Digestion Facility

ABP Food Group’s Renewables Division, Olleco, has announced the acquisition of an anaerobic digestion (AD) facility at Westcott Park, Buckinghamshire from Renewi plc, a leading waste-to-product business, for an undisclosed sum.

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ABP Food Group Supports NVP Energy With World-First wastewater to energy technology deployment

ABP Food Group Supports NVP Energy With World-First wastewater to energy technology deployment

A carbon neutral, energy positive wastewater treatment technology, developed by NVP Energy, a wastewater technology developed at NUI Galway and pioneered by ABP Food Group, is now being rolled out at food and beverage plants across the world.

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Two ‘exceptional’ students from Bandon win prestigious calf-rearing competition

Two ‘exceptional’ students from Bandon win prestigious calf-rearing competition

At an awards ceremony in Croke Park today, Mark Shorten and Conor Lehane from St. Brogan’s College, Bandon, Co. Cork were announced as the overall winners of the 2018 Certified Irish Angus Beef Schools Competition.

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